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Poultry
Poultry farms face numerous challenges, including fluctuating feed costs, stricter regulations on antibiotic usage, and rising production demands. Farmers increasingly seek sustainable solutions, such as probiotics, to enhance bird health and improve efficiency. While probiotics show promise, their efficacy compared to traditional antibiotics remains under ongoing research.
How we Help?
Our Probitoic Technology has helped our poultry customers achieve significant improvement in the following areas:
Feed conversion efficiency
We have seen an average FCR improvement of 6 points as our proprietary strains produce the right enzymes for the right food group, optimizing digestion.
Percent yield improvement
Studies have shown as much as an 8% improvement in yield using our LF-88 probiotic as it optimizes nutrient absorption and microbiota health.
Odor Control
Our probiotics reduce ammonia and hydrogen sulfide while reducing diarrhea, creating a healthier environment.This ultimately leads to improvements in respiratory health.
Salmonella reduction
Our customers have seen on average a 77% reduction of Salmonella in the ceca giving us an advantage over competitors. Our probiotic competitively excludes Salmonella.
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Whether you have questions about our advanced activated probiotics, need assistance with a product, or are interested in exploring partnership opportunities, we’re here to help. We look forward to hearing from you and helping you find the best solutions for you.
